Vegetarian Chef
Vegetarian Chef
22
Gokarna
Job Views:
Created Date: 2026-02-05
End Date: 2026-05-29
Experience: 1 - 2 years
Salary: 40000
Industry: HoReCa
Openings: 1
Primary Responsibilities :
Requirement 1: Vegetarian Chef
Vacancy: 1
Experience: Required (Negotiable)
Salary Budget: ₹40,000 – ₹60,000 per month
Job Type: Full-Time
Job Summary
We are looking for an experienced Vegetarian Chef skilled in preparing a wide variety of vegetarian dishes while maintaining high standards of taste, quality, and hygiene. The ideal candidate should be passionate about vegetarian cuisine and capable of working efficiently in a professional kitchen environment.
Experience Requirements:
Key Responsibilities
Prepare and present high-quality vegetarian dishes
Plan and execute vegetarian menus
Maintain consistency in taste and food quality
Ensure hygiene, safety, and kitchen cleanliness standards
Manage ingredients, stock, and minimize food wastage
Coordinate with kitchen staff for smooth operations
Skills & Requirements
Proven experience as a Vegetarian Chef (experience negotiable)
Strong knowledge of Indian vegetarian cuisine (other cuisines are a plus)
Ability to work under pressure and manage time effectively
Good understanding of food safety and hygiene standards
Team player with a positive attitude
