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Educational Details: Bachelor degree
City: Chikkaballapura
State: Karnataka
Postal Code: 562101
Recruiter: Saladi Rakesh
Qualifications: Bachelor degree
End Date: 2025-05-11
Experience: 3-5 year
Salary: 25000
Industry: Food
Openings: 1
Primary Responsibilities :
- Lead, mentor, and manage the culinary team.
- Develop and plan menus and daily specials.
- Create prep lists for the kitchen crew.
- Manage food costs and inventory.
- Maintain standards for food storage, rotation, quality, and appearance.
- Ensure compliance with applicable health codes and regulations.
- Establish maintenance and cleaning schedules for equipment, storage, and work areas.
Desired Skills:
Must know to cook both Indian and Chiniese foods.
Experience Requirements:
Candidates must have minimum 3 years of experiance and maximum of 5 years as a chef
Location
